Stephen Nagle |
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| Vice President | |||
| Phillips Hospitality | |||
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02043, United States |
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About Stephen Nagle
Hospitality, a Boston, Massachusetts hospitality and entertainment conglomerate, jointly supervises several well-established companies in the industry. Stephen Nagle oversees certain business aspects of Phillips Candy House, among other companies. Founded in 1925, Phillips Candy House remains the longest enduring chocolatier in Boston, preserving highly acclaimed original recipes, methods, and traditions. The factory provides deserts, confections, and wedding favors for other businesses in the Phillips Family Hospitality group under Nagle’s collaborative administration, including Phillips Banquets and Meetings, a full-service function hall for Boston social events.
Another business Stephen Nagle partially oversees, the Freeport Tavern, outsources menu options from Phillips Candy House and Phillips Banquets and Meetings catering services. He additionally contributes to the ownership of Boston Bowl, an entertainment establishment which combines bowling with and arcade, miniature golf, and other recreation activities, as well as an in-house restaurant. Nagle handles certain aspects of marketing and e-commerce for the affiliated businesses under Phillips Family Hospitality, and first introduced the Phillips Candy House leadership to the new possibilities available through e-commerce. Phillips also assists in the management of the Boston Ramada and Comfort Inn locations.
Stephen Nagle attended college at Southern New Hampshire University. After completing a Business Management study program, he pursued further education at Boston College, graduating with a Master of Science in Business Studies in 2002. Separately from his career, Stephen Nagle maintains active civic involvement, and has participated in the Boston Marathon and the Miami Marathon.
Stephen Nagle Links
