A full service catering and party planning company, On Occasion Ltd. offers top quality food from its chef and founder Stephanie Louer. Some of the events On Occasion Ltd. caters include small gatherings, engagement parties, cocktail parties, holiday parties, corporate events, and weddings.
While catering for an array of festivities, On Occasion Ltd. offers a large selection of different foods prepared from fresh ingredients in its own kitchen. On Occasion Ltd.’s culinary specialties include hot hors d’oeuvres, like Cajun pecan encrusted chicken with spicy blue cheese dip, and quesadillas with Monterey Jack cheese topped with guacamole. Cold hors d’oeuvres include vegetarian sushi served with wasabi, ginger and dipping sauce and parmesan crisps topped with mozzarella, sun dried tomato and basil. On its full menu, On Occasion Ltd. provides first courses, small plates, main courses, and vegetarian options with customized options based on a client’s specifications. To end the meal, On Occasion Ltd.’s creates its own top quality desserts, ranging from flourless chocolate cake topped with chocolate mousse and key lime pie to a brownie ice cream sandwich and apple tart with vanilla ice cream. For clients that use the firm for weddings, On Occasion Ltd. creates wedding cakes as well.
On Occasion Ltd.’s work with weddings earned a feature on The Learning Channel program A Wedding Stor